Jazz Fest (Hands On Cooking Class)

Come experience a culinary hands on experience with special guest, Chef Troy Heller.  You'll delight in using the finest ingredients and the innovative flavor combinations.  The menu consists of: Crab Cakes, Authenic New Orleans style Seafood Gumbo with rice, and Chef Heller's famous Bread Pudding.

This event will sell out fast, so book today!

All reservations are final.  We cannot accept rescheduling or cancellations.  If you are unable to attend, please have someone else come in your place.  Give us a call and let us know!